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Potato doughnut

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This is a really addictive doughnut! Lol! We loved to make this for our sunday's snack, yet this one is really fullfilling snack. Dare to try one? Ingredients 500 gr  high protein flour 100 gr  caster sugar 11 gr  yeast (make sure it's active) 200 gr  boiled potato (mashed) 4  egg yolks 100 ml  cold milk 50 ml  condensed milk 75 gr  salted butter 1/2 tsp  salt Steps Boil your potato and mash it. Mix together flour, sugar, yeast, egg yolks, and mashed potato, you can use hand mixer (use the hook paddle for bread) to do this or simply just use your clean bare hand to knead it. Add the mixture of milk and condensed milk little by little into the dough until all poured in. Knead the dough until half kneaded and then add the salted butter and salt. Continue to knead the dough until it fully kneaded. How to make sure that the dough is fully kneaded? You could see the dough become all united and looked smoother at the surface. Measure the dough abou...
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Baileys Chocolate Ice Cream

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This is the easiest, simplest, and very time saving desert that I ever made! The ingredients are so simple, and no ice cream machine and no churn method, all that you need is your mixer (no mixer? Fine, use your balloon whisk). Ingredients 350 ml  heavy cream 100 ml  condense milk 100 ml  baileys irish coffee 60 gr  fine chocolate powder Steps Whip your heavy cream until near stiff peak consistency with the highest level mixer, it would only take 5-7 minutes. Turn off your mixer. Pour in condense milk and baileys irish cream, fold them manually using rubber spatula until all well combined. Pour in the chocolate powder, continue to fold them until all mixed. Placed your mixture into a container and let it sit into your freezer about 24 hours. s ource :   https://cookpad.com/us/recipes/13557819-baileys-chocolate-ice-cream?via=suggestions_feed
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Fried Rice Overload

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Ingredients 3  eggs 5 pcs  chicken sausages Corn, boiled Cheese Left over rice Peas, boiled Carrots, boiled Garlic, minced Soy sauce Black pepper Steps Fry the egg first, remove. Stir fry garlic then add all the ings.Until sausage are coo. Mix all add rice and cooked egg. Mix well. Add soy sauce to taste then black pepper cook it until ready. source :  https://cookpad.com/us/recipes/13558156-fried-rice-overload?via=related_recipes
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Garlicky and Gingery Shrimps😊

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Ingredients Half  kg shrimps, remove shells 1 head  garlic, minced Half  ginger, minced White pepper 1 tbsp  ketchup Salt and sugar Steps Wash, remove the shell and the intestine of shrimp. Heat pan and add oil. Stir fry ginger and garlic together. Dont stop stirring to prevent from burning. Then add shrimp stirfry Addsalt sugar ketchup and white pepper and continue cooking.(don't over cooked shrimp) read more here :  https://cookpad.com/us/recipes/13560894-garlicky-and-gingery-shrimps%F0%9F%98%8A?via=suggestions_feed
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Lebanese Baklava

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There are some kinds of Baklava, Greeks, Turkish, and Lebanese. They are very tasty and full of nuts. This time I will show you how to make walnut Baklava, walnut has lots of nutrition which is great for brain. It's also good sweet for kids. They will love this kind of Baklava. Ingredients  10 people 2 pcs  Phyllo Pastry 500 gr  unsalted butted 250 gr  almond meal 500 gr  walnut (finely grounded with blender) 1 cup  sugar 3 tbsp  rose water 3 tbsp  orange blossom water 100 gr  pistachio (grounded) Syrup/attar: 3 cups  sugar 2 cups  water Lemon juice from 1/2 lemon 2 tbsp  orange blossom water 2 tbsp  rose water Steps First of all we make the syrup/attar. Boil the water, add sugar. Stir it occasionally until thickened. Once it thickened, turn off the fire add lemon juice, rose water, and orange blossom water, mix them well. Store in a bottle or container while cooled. Preheat oven 160°C, meanwhile we prepare the baklava fil...
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Chicken and Veg Javanese Curry

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We feel like a heavy lunch sometimes, rice with chicken and lots of vegs, so I thought I make a chicken and veg curry for the kids lunch. Ingredients  5 people 1/2 kg  chicken breast (diced) 2  carrots (sliced) 100 gr  green peas 2  lemongrass 4  kaffir lime leaves 2  bayleaves 1 tsp  salt 1/2 tsp  pepper 1/2 tsp  sugar 200 ml  water 300 ml  coconut milk 2  cardamom 1  star anise 1  cinnamon stick 1 tsp  curry powder 3 tbsp  cooking oil Grounded spices: 1/2  red onion 5  garlic cloves 5  red long chili 2 cm  ginger 3 cm  turmeric 1 tsp  cumin 1 tsp  coriander seeds 3  candle nuts Steps Ground all the grounded spices using a blender. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well. Add a water, chick...
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